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Continue reading →: Mom’s Mashed Potatoes
Classic, buttery mashed potatoes made with just a few simple ingredients. They’re creamy, comforting, and perfect alongside a family dinner—especially our Swedish Meatballs. Servings: 6Total Time: Approximately 30–35 minutes Ingredients 3 lb. (1.5 kg) potatoes, peeled and cut into 1-inch (2.5 cm) cubes (preferably Sebago, Russet, or Maris Piper) 1…
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Continue reading →: Swedish Meatballs
Tender Swedish meatballs in a rich, creamy gravy make a cozy dinner for two. We love serving ours over mashed potatoes, but they’re just as delicious over cooked egg noodles. Servings: 2Total Time: Approximately 35 minutes (plus time to prepare mashed potatoes or egg noodles) Ingredients Meatballs 8 oz. ground…
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Continue reading →: White Chicken Chili
Cozy, creamy, and full of flavor, this white chicken chili combines tender shredded chicken, white beans, peppers, and warm spices in a rich broth. It’s a comforting twist on classic chili. Total Time: Approximately 40 minutes (using cooked, shredded chicken) Ingredients 2 cups shredded cooked chicken 1 poblano pepper, diced…
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Continue reading →: Salisbury Steak
These tender Salisbury steak patties simmer in savory homemade gravy for a comforting dinner that’s just right for two. Serve with mashed potatoes and your favorite vegetable. Servings: 2Total Time: Approximately 35 minutes Ingredients ½ lb. ground beef 2 tbsp. panko bread crumbs 1 egg white (or 1 tbsp. heavy…
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Continue reading →: Mom’s Salsa
A fresh, easy homemade salsa with tomatoes, jalapeños, lime, and just the right amount of spice. A few quick pulses in the food processor make this a family favorite for dipping with tortilla chips. Total Time: Approximately 1 hour 15 minutes (includes 1 hour chilling) Ingredients 1 can (28 oz.)…
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Continue reading →: BW’s Copycat Chili Queso
This creamy, cheesy chili queso is a homemade take on the favorite restaurant dip. Serve it warm with tortilla chips for game day, parties, or a cozy night in. Total Time: Approximately 20 minutes Ingredients 1 lb. white American cheese (shredded or chopped from the deli counter; Cabot’s or Land…
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Continue reading →: Mai Tai Cocktail
A fruity tropical cocktail with orange, pineapple, lime, and two kinds of rum, finished with grenadine. Ingredients 3 oz. orange juice 3 oz. pineapple juice 3 oz. triple sec 1.5 oz. white rum 1.5 oz. dark rum (not spiced) Splash of lime juice Splash of grenadine Optional: 1.5 oz. orgeat…
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Continue reading →: Deli Style Chicken Salad
Tender chicken, crunchy celery, and a creamy Dijon dressing make this deli-style chicken salad perfect for sandwiches. Servings: 6–8 sandwiches | Prep time: About 20 minutes (estimated) | Cook time: About 25–35 minutes (estimated, including bringing water to a boil and resting chicken covered) | Chilling time: Overnight recommended |…
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Continue reading →: Butter Chicken with Pasta
Tender spiced chicken in a creamy curry sauce, served with pasta for a hearty, flavorful dinner. Servings: 2–3 | Prep time: About 15 minutes (estimated) | Marinating time: 30 minutes–2 hours | Cook time: About 25–30 minutes (estimated, including pasta) | Total time: About 1 hour 10 minutes–2 hours 45…
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Continue reading →: Borscht
A hearty beet and beef soup with cabbage, potatoes, and carrots simmered in a savory broth. Servings: 8–10 generous bowls | Prep time: About 20–30 minutes (estimated) | Cook time: At least 2 hours 10 minutes, plus time to bring to a boil | Total time: Approximately 2 hours 45…
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Hello,
I’m Gina,
or Gigi to our grandkids!
Welcome to GiGi’s Recipes! I’m sharing our tried-and-true family favorites, from easy weeknight dinners to cozy comfort food and sweet treats. I hope you find something delicious to make and share.
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